Tonight’s recipe is lentil burgers. At first I thought no way, but….. I have to say not bad, not bad at all and worth the try.
A few tips:
3 cups of lentils is a lot. This made more burgers than I really wanted. I think I could have halved the recipe.
I would have added more spices. This only called for salt. For me, a little more salt and maybe some other spices to make it a little more flavorful.
I cooked mine a little longer to get a nice crust on the outside. I really liked the crunchy texture on the outside with the more tender inside.
I ate mine with some ketchup. I imagine you could spice the recipe up with greens and other condiments as desired.
Hat tip to 101 Cookbooks Vegetarian Lentil Burger. Enjoy and Happy Miles to You!