Tonight’s recipe is lentil burgers.  At first I thought no way, but…..  I have to say not bad, not bad at all and worth the try.

A few tips:

3 cups of lentils is a lot.  This made more burgers than I really wanted.  I think I could have halved the recipe.

I would have added more spices.  This only called for salt.  For me, a little more salt and maybe some other spices to make it a little more flavorful.

I cooked mine a little longer to get a nice crust on the outside.  I really liked the crunchy texture on the outside with the more tender inside.

I ate mine with some ketchup.  I imagine you could spice the recipe up with greens and other condiments as desired.

Hat tip to 101 Cookbooks Vegetarian Lentil Burger.  Enjoy and Happy Miles to You!